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Fat substitutes


A) are not yet available in Canada but can be purchased overseas.
B) can be carbohydrate-or protein-based.
C) contribute the same number of calories per gram as fat.
D) are used only in dessert foods and snacks.

E) A) and B)
F) A) and C)

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What type of fat is located on or within organs, such as the liver, heart, and brain?


A) subcutaneous
B) visceral
C) topical
D) ectopic

E) All of the above
F) B) and C)

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An eating disorder characterized by a refusal to eat enough food to maintain a reasonable body weight is


A) voluntary starvation.
B) bulimia nervosa.
C) anorexia nervosa.
D) binge-eating disorder.

E) C) and D)
F) B) and C)

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Caffeine is claimed to:


A) stimulate the CNS.
B) suppress appetite.
C) serve as a diuretic.
D) serve as a laxative.

E) B) and D)
F) A) and C)

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Which of the following is NOT a characteristic of visceral fat?


A) It is located at waist level.
B) It contains many biologically active substances.
C) It is considered an active endocrine organ.
D) It is not associated with increased health risks.

E) B) and C)
F) A) and C)

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What protects against weight gain and is essential for maintaining weight loss?


A) certain nutritional supplements
B) a 1,000-calories-per-day diet plan
C) physical activity
D) at least 8 glasses of water per day

E) A) and C)
F) A) and D)

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All the following are strategies for eating a well-balanced diet, EXCEPT:


A) follow recommendations outlined in Eating Well with Canada's Food Guide.
B) consume foods with low energy density and high nutrient density.
C) check food labels for serving sizes, calories, fat and cholesterol content, and nutrient levels.
D) consume more calories in the form of drinks.

E) A) and B)
F) A) and C)

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Danger signs of borderline disordered eating include all of the following, EXCEPT:


A) vomiting or use of laxatives after meals
B) feelings of guilt
C) eating a variety of foods to control weight
D) overexercising

E) A) and B)
F) A) and C)

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All of the following are linked to higher diabetes risk, EXCEPT:


A) soft drinks.
B) white bread.
C) French fries.
D) wholegrain rice.

E) A) and D)
F) B) and C)

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Greater amounts of visceral and ectopic fat lead to all of the following, EXCEPT:


A) type 2 diabetes.
B) heart disease.
C) metabolic syndrome.
D) type 1 diabetes.

E) C) and D)
F) A) and B)

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Which of the following is NOT one of the three interrelated disorders comprising the female athlete triad?


A) amenorrhea
B) abnormal eating patterns
C) physical inactivity.
D) osteoporosis

E) B) and C)
F) C) and D)

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What type of fat is embedded within the mesentery surrounding the abdominal organs?


A) subcutaneous
B) visceral
C) topical
D) ectopic

E) A) and D)
F) B) and C)

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Which of the following statements about insulin resistance and pre-diabetes is TRUE?


A) About 10% of people with pre-diabetes will go on to develop type 2 diabetes.
B) Elevated blood glucose levels associated with pre-diabetes do not increase heart attack risk, but levels associated with full-blown diabetes do.
C) Risk of a heart attack or stroke is increased by 50%.
D) Treatment with medication is more important than lifestyle measures for people with pre-diabetes.

E) All of the above
F) A) and B)

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Why does drinking more pop lead to obesity and insulin resistance?


A) consuming fewer in general
B) high-fructose corn syrup content of pops
C) higher feelings of satiety
D) low-fructose corn syrup content of pops

E) A) and B)
F) B) and D)

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What type of fat is located just below the skin?


A) subcutaneous
B) visceral
C) topical
D) ectopic

E) B) and C)
F) None of the above

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Planning and serving recommendations for eating well include all of the following, EXCEPT:


A) keep a log of what you eat.
B) eat four to five meals and snacks daily including breakfast.
C) avoid making shopping lists.
D) consume majority of daily calories in the morning rather than the evening.

E) B) and D)
F) C) and D)

Correct Answer

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Diabetes is the ____________ leading cause of death in Canada.


A) 3rd
B) 4th
C) 5th
D) 6th

E) A) and D)
F) B) and D)

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Most low-calorie diets cause a rapid loss of body water at first.

A) True
B) False

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